So Gong Dong Tofu House - Palo Alto

This meal was the most delicious dish I've had in a long time. The flavors were tantalizing and it was clear that a lot of care and tradition went into making it. Even if you're not a fan of tofu, don't let that deter you as this dish is incredible and they also offer meat options for those who prefer it.

This restaurant is the perfect spot for a bowl of tofu soup. The portion size is generous, the price is reasonable, and the service is fairly quick. I tried the seafood tofu soup and it was delicious. Definitely worth a visit.

I absolutely adore Tofu House! The short ribs and beef bibimbap are incredibly delicious. The seafood pancake used to be better, but it's still good. It is a bit pricey, but it is definitely my family's top choice for Korean cuisine.

I have never encountered such expensive food that was also of such poor quality! I wouldn't even eat it at home if it was the only option. One star is still too generous.

There are vegetarian options available at this Korean restaurant, including mushroom and mixed vegetable choices for the soon dubu, a spicy and delicious dish made with a rich red chili pepper broth. By requesting no egg and mentioning you are vegan, the staff will accommodate your dietary preferences. Additionally, the rice and vegetable dish with tofu, bibimbop, is also vegan-friendly. While the Kimchi and Omelet sides are not vegan, the bean sprouts, cucumbers, glass noodles, and potatoes are all vegan and flavorful options. The mixed rice, featuring special Korean purple rice, and hot tea are also recommended. This restaurant is a great choice for vegans and those who enjoy organic tofu. Overall, highly recommended for those looking for vegetarian dishes in a Korean restaurant setting.