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Contribute FeedbackOverall, the restaurant received mixed reviews from diners. While some enjoyed the quality of the food, such as the prime angus beef and the chimichurri chicken, others found the salmon to be dry. The service also received mixed feedback, with some customers praising the attentive and friendly staff, while others noted that the waitress forgot to mention specials and was not as attentive as desired. The ambience was described as crowded and noisy by some, while others found the decor and atmosphere to be upscale and pleasant. COVID protocols were mentioned in several reviews, with some diners finding it challenging to enjoy the dining experience due to the safety measures in place. Despite this, many customers expressed a desire to return to the restaurant for another dining experience.
Really enjoyed the variety of foods offered here. My favorites were shrimp, stuffed leaves chicken, and cinnamon pineapple!
The service at this restaurant is excellent. However, there is a limited selection of seafood at the bar and desserts.
The COVID protocols are making it more challenging to fully enjoy this dining experience. However, they are doing their best with the salad bar service. The masks worn by servers make it difficult to hear and understand the meat options being offered. The service was excellent and the overall experience was satisfactory.
The COVID protocols are making it challenging to fully enjoy this dining experience. The restaurant is managing well with the salad bar service, but the masks worn by servers make it difficult to discern the type of meat being offered. Despite this, the service was excellent and the overall experience was satisfactory.
The salad and dessert bar was great, with a wide variety of options and food at the right temperature. The meat skewers were also delicious, but they took a while to arrive because the service staff seemed distracted or lost. The captain's service was excellent. They also make birthdays special with a cake for an additional cost.
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