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Contribute Feedback What Bridget C likes about 203 Kombucha:
Great local place to hang and drink fantastic on-site brewed Kobucha. Limited seasonal brews with local geographical ingredients are a plus!Bring kids, look for open mic and chess nights are a few additional perks. View all feedback.
What Diane Lyn Parham Lindfors doesn't like about 203 Kombucha:
Didn't go there but Reuben Haus is the best darn foodie truck abound aremnfascthe palmer area I would recommend. I had a reuben at the fair last year, promised myself I'd find them there this year. However I got sick a year ago Christmas and just had not been able to hit them since this all happened. Thankfully today they reopened at their foodie truck I actually got to stop order. YUMMY AS I REMEMBERRED.If you like... View all feedback.
A mini grower purchased at Non Essentials. Taking the Hibiscus Lime taste at home was delicious! Will often fill out my bottle in the near future! I love this kombucha is local, tasty and I no longer need to babysit my own scoby.
We had the strawberry Grapefruit kombucha in Turkey Red in Palmer on Friday! It was delicious!!! Will definitely be looking for this where we go!
The staff is super beautiful, it has made a very nice niche atmosphere with kombucha local! Your avocado toast is also very well made and absolutely worth the price. If you are in combooka or coffee, this is the place to safely stop.
The staff was friendly and super helpful and informed about the teas, juices and kombuchas! They offer samples for juices and kombuchas, which is brilliant when kombuchas in my opinion. They also clearly explained the process of buying and refilling, in any case could say they wanted to make sure that you knew before you buy, so there was no surprise when you shout out. Cool little space and will definitely return!
If you're a lover of kombucha, this place is for you. Can't say for the other things they have because I didn't have any of it but I'm sure it is all fantastic. Oh and to top it off, the employees are such great people.
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