Reviews
What User doesn't like about Tijuana Flats:
we love tijuana. Unfortunately, this location left us. this weekend is free children's dishes for the end of the early break. we have 3 children, of whom children still eat. Unknown for us was the offer in the app we had not reviewed. they would think we would be asked if we had checked the app, how most would do or just blatantly said there was a special one. we eat tijuana in orlando all the time, and our shops wou... View all feedback. What User likes about Tijuana Flats:
While traveling from Orlando to Vero Beach, I wish we had a Taqueria Factory in Vero Beach. The Mega Juana Steak Chimichanga was delicious! I also had to buy a hot sauce to take home. The food was very delicious and the staff was super friendly. View all feedback.
Reviews from various websites
While traveling from Orlando to Vero Beach, I wish we had a Taqueria Factory in Vero Beach. The Mega Juana Steak Chimichanga was delicious! I also had to buy a...
read moreGive this new restaurant in Suntree a try. The staff greeted us warmly as we walked in. It was not very busy on the day we visited. They have artisanal sodas in...
read moreThis review is based on multiple visits to locations in Melbourne, FL and Palm Bay, FL. Overall, it is a decent place to dine, especially for lunch, but I found...
read moreWe love tijuana. Unfortunately, this location left us. this weekend is free children's dishes for the end of the early break. we have 3 children, of whom childr...
read moreRegular Tex-Mex restaurant. Tacos were ok. The ambiance inside was good. Too many sauce options.
Dining at Tijuana Flats presents a blend of delightful and disappointing moments. While delectable dishes, such as the Mega Juana Steak Chimichanga and shrimp tacos, showcase the restaurant's potential, inconsistency plagues the experience. Many patrons encounter order inaccuracies and sluggish service, especially following recent ownership changes. Promotions for kids' meals create confusion among loyal customers, further tarnishing their experience. Although some locations excel in quality and hospitality, the overall feedback suggests a need for improvement in service efficiency and attention to special offers. Diners are encouraged to keep an eye out for hits and misses while enjoying a casual meal.