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Contribute Feedback What User likes about The Green Leaf:
nice little place. service was great. eating was delicious. the hubs had the black garnels with tears and black beans. he swallowed the whole plate! the garnels were perfectly cooked and the sauce was delicious! were spiced and the rice was perfect! I had the speckkäseburger. 2 patties with Cheddar cheese and speck with a wonderful sauce and well-maintained wobble! juiciest burger! bacon was thick cut and perfectly c... View all feedback.
What User doesn't like about The Green Leaf:
Food was a very big disappointment. We tried their brunch buffet 20 per person w/drink) and was very disappointed as we should have just went to the Cracker Barrel down the road and had a much better meal for less then what we paid at the Green Leaf. Plates were not clean, and the food choices were a disappointment. Carrots green beans rice pork bacon French toast made to order eggs. The rice and bacon on the stick w... View all feedback.
Food was a very big disappointment. We tried their brunch buffet 20 per person w/drink) and was very disappointed as we should have just went to the Cracker Barrel down the road and had a much better meal for less then what we paid at the Green Leaf. Plates were not clean, and the food choices were a disappointment. Carrots green beans rice pork bacon French toast made to order eggs. The rice and bacon on the stick were the best things they served. If you wanted
This is our third week in a row that we’ve attended the Sunday Buffet (we came for date nights last year). The shrimp and grits and French toast were amazing! Our waitresses checked in frequently, even with a busy brunch crowd! Chef Tony makes some great food!
We had high hopes going to brunch at this establishment after all the amazing reviews. Sadly our experience was not good and to the point where I wouldn’t even give it a second chance. The salad was good but other than that the food was awful. The mimosas were basically just OJ and the service was not attentive. Dirty plates sat on the table the entire meal and the place was not busy. We asked for salt/pepper several times before they remembered to bring it. Maybe it was just an off day but we were not pleased.
I am normally not very critical of restaurants and try to give small local ones a fair shot. This had to be the worst experience I’ve had in Brevard County in such a long time. The service was subpar, it took over 10 min to get salt/pepper for the table and the server never came by unless we specifically called for her. That however could have been overlooked had the food been edible. Everything in the buffet was bland, overcooked/dry, and not fresh. The chicken wings were pr
Chef Tony is fantastic. I first started ordering prepared meals from them when they were in Cocoa and continued to support them when they opened in Palm Bay. The flavors are unique and unexpected, but always delicious. I appreciate that Chef Tony began offering a variety of meal options after a few months of only offering single-serving meals. There are options for pick-up or delivery, and I have always enjoyed affordable and tasty meals. It feels like having my own personal chef preparing my meals. Thanks to Chef Tony, quarantine has been more bearable with his delicious creations available for purchase. Thanks to Chef Tony, his wife, family, and assistants for making my life easy and happy. Bless you all!
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