What Sylvie Charrier likes about Bistrot Des Délices:
I had time to kill in the middle of the afternoon, so I stopped for coffee. The place is small, intimate, frequented by the regulars, we can exchange a few words with local people. So certainly in the middle of the season everything is not perfect, but it is a place that has the merit of being simple, authentic and friendly, which is not necessarily the case of all local tourist catches. View all feedback.

What Roland Laroche doesn't like about Bistrot Des Délices:
With my grandchildren for a little crêpe. Small interior. Only one person (very nice) in the furnaces. Another is supposed to take care of the clients but she talks with the regulars. No hello. She takes care of the people who arrive on the terrace and leaves you in plan... Served after half an hour. Payment CB. View all feedback.

Emmanuel
26.03.2023 - 08:47
Marthe
26.03.2023 - 08:47
Christine
26.03.2023 - 08:47
Sabine
26.03.2023 - 08:47
Sabine
26.03.2023 - 08:47

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