Reviews
What RYAN M doesn't like about Chef Ma's Chinese Gourmet:
Went here multiple times to try the food, every time I have went the place was closed. Middle of the day, early in the evening, doesn't matter, always closed! The one time I even saw an open sign on, I proceeded to try and enter and some older lady ran to the door and locked it in my face and screamed they were closed because their kitchen was broke. I gave up trying to go. View all feedback. What Philip M likes about Chef Ma's Chinese Gourmet:
Very personable and so sad he has passed away. It is an honor to experience and see the chef in action in our very own smallest big city St. Louis. It wasn't crowded at all but is definitely beyond a traditional Chinese restaurant. Glad to share the same name. You will be missed ! 06/20 View all feedback.
Reviews from various websites
Went here multiple times to try the food, every time I have went the place was closed. Middle of the day, early in the evening, doesn't matter, always closed! T...
read moreOne of the better Chinese restaurants I've been to in quite awhile. Would have preferred the Hunan style to be spicer, but, that is just me. Will remember to as...
read moreSave tour money. She is mean and feels like northl Korea. Dont waste ur time
Went to Chef Ma's to pickup dinner on the way into town to visit parents. Dad wanted sweet and sour shrimp, and although not on the menu, they made it for us an...
read moreStill a great menu, and great very creative food! Service: Take out Meal type: Dinner Price per person: $10–20
{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read moreThis restaurant has closed permanently as of the beginning of December. This restaurant has closed permanently as of the beginning of December.
Very personable and so sad he has passed away. It is an honor to experience and see the chef in action in our very own smallest big city St. Louis. It wasn't cr...
read moreI enjoyed their Crab Rangoon appetizer and Pumpkin Shrimp entree (that's shrimp and pumpkin pieces). The flowers on each plate are made from carrots. I am very...
read moreReopened after the founders untimely death. Not the usual Chinese menu. Surprised to see few diners. Wish them the best
{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more