Dujardin - Ouwegem

Wine, Terrace, Belgian
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Dujardin

Dujardin
3.8 / 5 (1687 reviews)

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Last update: 08.04.2026 from: Jeroen

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★ 3.8 / 5 from 1687 reviews

Well, good food, but submarine operates on top of the proposal, we've picked an aperitif and an intervention with baby lobster, but then it became clear that we're not big drinkers anymore, blasphemy that we've got less control. The other tables were served a lot of fleas. At 7:00 we were there, not until 11:45, we got our main dish. At quarter past 12, we've arranged it. A young cop did her work fast and friendly, but another one was bone, didn't speak clearly, and had no style by the action delicious 10, we ended up there. We'll take a regular part of that to discover new hot, cozy restaurants. If this restaurant is part of these acts, we're expecting a similar treatment for other clients. The cook has capacities enough, but for the service and kindness, it must be harvested hard. They won't see us again.

Well, good food, but submarine operates on top of the proposal, we've picked an aperitif and an intervention with baby lobster, but then it became clear that we're not big drinkers anymore, blasphemy that we've got less control. The other tables were served a lot of fleas. At 7:00 we were there, not until 11:45, we got our main dish. At quarter past 12, we've arranged it. A young cop did her work fast and friendly, but another one was bone, didn't speak clearly, and had no style by the action delicious 10, we ended up there. We'll take a regular part of that to discover new hot, cozy restaurants. If this restaurant is part of these acts, we're expecting a similar treatment for other clients. The cook has capacities enough, but for the service and kindness, it must be harvested hard. They won't see us again.

We really weren't satisfied, so we had to wait too long for the dishes to eat was good, good taste, because there was only one table lefto menu we were served with that table, but those people have come to 1:00 and no more fun.

jeroen-campens-1
14.02.2024

The food is good, but could use a bit more boldness and spice. They cater to a diverse audience. One negative point is that 50 minutes between each course is a bit too long, which leaves me feeling too hungry.

dorine-de-rijcke
14.02.2024

The food was delicious, I highly recommend trying the monthly menu with paired wines.

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