Lo Hon Buddhist Monastery

I was introduced to this restaurant on Lantau Island last year by a friend. As we were exploring the area, we decided to have a meal there. The restaurant is very clean and the staff were friendly. The food was delicious and fresh. We ordered a soup, a Malaysian curry dish, eggplant with sesame sauce, fresh soy milk, and were recommended to finish with an authentic Malaysian-style tea with milk. Everything tasted homemade and amazing. I will definitely be returning!

I recently dined at this restaurant and the meal cost 100 HKD. The food was very good and they assured me that everything they serve is vegan. However, my trust was slightly shaken when I noticed an empty can of Carnation brand condensed milk in the dining room. Despite this, I still found the price of 100 HKD to be quite reasonable. For two people, we were served soup, appetizers including a small spring roll and tofu sheets, and three main dishes consisting of green leaves with mushrooms, an eggplant dish, and a mixed vegetable dish. All of the dishes were delicious. It seems they offer everything that can be served in a reef and congeal, although I did not try this myself. Unlike Po Lin, a tourist hotspot driven by commercial companies looking to profit off of visitors, this restaurant provides a more authentic experience. (Reviewed on 2015-05-01)