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What User likes about Tapa Negra:
We dine on the terrace, quite wide (although it is convenient to book). chipirones with mustard sauce and honey, an ear tosta with chimichurri and another oza loin with tomato sofrito, rcula. all good, served laughter (when a lot of people notice a little) and at a good price (with 2 wines and water, I do not go to 30 to return View all feedback.

What User doesn't like about Tapa Negra:
the food itself is not bad, but you don't listen to the photos you see, they have changed the letter, and there are no mussels, or zamburiñas. like you're going to go with the idea of asking for that, bad. Besides, I insist, without being anything bad, it's more of quantity than of quality. We order three dishes, and none loved us. They didn't have much beer to choose from, and we also had the bad luck that something... View all feedback.

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