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a beautiful discovery in udenaarde! very delicious vegan dishes on the menu, initially they ask which dishes from the vegetarian part are vegan. the cook works with home-grown vegetables and crumbles from the bio garden! the portions are large, half a liter suppe, the main course was served in a full stone pot, the rice is not even on the photo. There are also delicious weine on the menu that honoro vera weine are ve... View all feedback.
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Orathai has been our go-to Thai for a few years. Never had any complaints about the food nor the staff. A few vegetarian options that are also vegan: the Wok Tofu, Tofu in zoetzure saus (sweet and sour) and Tofu met rode of groene curry (red or green curry) are all great. So are the vegetable spring rolls (groentenloempia's) as starter. The Pad Thai tofu has egg, ask to make vegan. They are also flexible and don't mind making the non-vegetarian/vegan dishes vegan (e.g. replacing chicken with tofu). The terrace is very cozy with a lot of green and shade in the summer. Take-out is 10% cheaper but the take-away menu has less options. Updated from previous review on 2022-03-08
Orathai was our target thai for a few years. no complain about eating and the personal. some vegetarian options that are also vegan: the wok tofu, tofu in zoetzure saus (sweet and sour) and tofu met rode by groene curry (red or green curry) are all quite good. so the herbal spring rolls (groentenloempia’s) are as starters. the pad thai tofu has an egg to ask to make vegan. they are also flexible and do not make it the non-vegetarian/vegan dishes vegan (e.g. replace with tofu). I'm not the biggest fan of restaurants, but it's in order. the terrace is very cozy. Take-out is 10% cheaper, but the take-away menu has fewer options. updated by previous review on 2022-03-08
A beautiful discovery in udenaarde! very delicious vegan dishes on the menu, initially they ask which dishes from the vegetarian part are vegan. the cook works with home-grown vegetables and crumbles from the bio garden! the portions are large, half a liter suppe, the main course was served in a full stone pot, the rice is not even on the photo. There are also delicious weine on the menu that honoro vera weine are vegan.
Orathai was our target Thai for a few years. No complaints about food and staff. Some vegetarian options that are also vegan: the Wok Tofu, Tofu in zoetzure saus (sweet and sour) and Tofu met rode by groene Curry (red or green curry) are all great. Thus, the herbal spring rolls (groentenloempia's) are as starters. The pad Thai Tofu has egg, asking to make vegan. They are also flexible and it doesn't matter to make the non-vegetarian/vegan dishes vegan (e.g. replace the chicken with tofu). The terrace is very cozy with lots of green and shade in summer. Take-out is 10% cheaper, but the take-away menu has fewer options. Updated by previous rating on 2022-03-08
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