No images to show

Reserve now

What User likes about Chikasada:
Our favorite Unagi shop throughout Japan, and it happens just a 10-minute drive from my home. I recommend the hitsumabushi ¥3,800 as this font), which allows you to eat the Unagi as with rice, along with Wasabi, and as ochazuke with hot Dashi bread and green onions. The service is warm. For lunch, go very early or after 13:45 to avoid waiting. Avoid weekends unless you wait. Tip: The normal rice content is 350 grams,... View all feedback.

Full Menu

More information

QR-code link to the menu

QR-Code zur Speisekarte von Chikasada

Suggested nearby restaurants.

4
Menu
Table booking
Open Now
4
Menu
Table booking
Open Now
City: Kyoto (near Otsu), Junpucho, Shimogyo Ward, Kyoto, Japan, 600-8021
"I barely enjoyed the gyoza and could make them way better myself at home. The restaurant staff is great though"
4.6
Menu
Open Now
4.6
Menu
Open Now
City: Kyoto-shi, Higashiyama-ku (near Otsu), 下京区植松町709, 京都市 I-〒600-8028, Japan, Kyoto-shi, Higashiyama-ku
"A comfy place. Great living space, great staff, and great food."
4.5
Menu
Table booking
Open Now
4.5
Menu
Table booking
Open Now
City: Kyoto (near Otsu), West Side Of Shichijyo-Bride Of The Kamo River, Kyoto, Japan, 600-8133
"It's been a while since we were there, but we enjoyed the great food and the atmosphere very much. Highly recommend!"
4.6
Menu
Open Now
4.6
Menu
Open Now
City: Kyoto-shi, Higashiyama-ku (near Otsu), 東山区鐘鋳町396-2, 京都市 I-〒605-0875, Japan, Kyoto-shi, Higashiyama-ku
"A shop with a relaxing time and a relaxing atmosphere. Coffee is delicious."
4.4
Menu
Table booking
Open Now
4.4
Menu
Table booking
Open Now
City: Kyoto (near Otsu), 201-3 Juzenjicho, Shimigyo-ku, Kyoto, Japan, 600-8137
"The craft beers are amazing and the staffs are friendly. They can speak English too"
4.2
Menu
Open Now
4.2
Menu
Open Now
City: Kyoto-shi, Higashiyama-ku (near Otsu), 祇園町北側292-1, 東山区 I-〒605-0073, Japan, Kyoto-shi, Higashiyama-ku
"Beautiful sushi presentation with unique ingredients. An explosion for the taste buds. Well worth the wait."