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Last update : 07.02.2023
Disappointing experience: Although the service was very fast and courteous staff, the food was greedy and tasteless.
Good restaurant and delicious food. great location behind the castle and prices on average. the doors attic in the bathrooms (and the cleaning of the latter) inadequate
Quiet restaurant outside the chaos of the movida of otranto, wide dehor and in front of the castle. kind and attentive staff. typical Apulian cuisine.
Last update : 15.02.2024
You could easily miss this place as it's behind the castle on the road towards the port. It's not in an obvious tourist area but the food is excellent as is the service. I had a pizza that was really fresh and tasty whilst my wife had pasta that melted in your mouth. Excellent value for money.
We were made to feel very welcome by Marco, Beppe, and Maggie. We were very well looked after and they spent time carefully explaining the menu and showing us the fish we could have. The children had no problem finding things they liked on the menu either. All the food we had was well cooked, we had generous portions and it tasted lovely. We enjoyed it so much for lunch we came back another evening for dinner. We really clicked with them and felt part of the family.
Fresh sea food, very good service, very good chef. They would do everything for you to have the best dinner in town. It was a very-very nice and tasty dinner, not far from the croweded centre of Otranto. One evening before, we went to one of the most recommended restaurants on TripAdvisor...no so happy at all, it wasn't bad, but it was actually all about plating the food.....but here, at Alla Risacca, we will be back for sure for good people and very good quality of food.
The stuff was perfect, good atmosphere. And the dishes were really delicious, But they did not listen to our wishes not to eat too much. So we found us surrounded by multiple dishes, good for a whole family. It was too much!!
Last update : 30.04.2024
Bad service and they forgot to bring us seconds.... can change the name of the restaurant to the saber ... nik ommok
An evening spent in an amateur club. Approximate service, endless waiting times and culinary results judged between the bad and the unpleasant. Pasta with insipid seafood, untied, precooked and mixed at the last moment in a dish with quality buckle of raw materials.. Presentation by crayon for military troops. Scamorza smoked burned served on a bed of cruel rape (it will be the local specialty, perhaps). Appetizer with butter sardines, but the sardines presented in aluminum can open in half. All dishes returned to the kitchen, except for a meal of starvation. He hadn't eaten for 48 hours. They did a resurrectable discount in relation to a ruined evening. Stay away....PS. waiter who asks in order to know the reasons in a private way. A Fellinian character. If you could put negative numbers, we'd definitely go to the least....we'd be too much.
We stayed in this little restaurant near the old town and were very excited about both food and staff. Great food, very good, abundant portions and staff really kind and attentive to the customer. We were there for my birthday, and they were very caring. I suggest we try it, absolutely! !
It is a shame that in a sea resort you can't eat good fish at a fair price, even if all we have tried worse we can't consider ourselves satisfied. We ordered a starter and two first ones, which were quite tasty, but to see arrive an appetizer paid more than 20 euros that made us cry flat and table for how poor it was, in a restaurant 100 meters from the port really hurts the heart. We paid 70 euros, it is not a great deal, but enough to expect dignified dishes.
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