Pascal - Full Menu
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Went here with my sister and mother on a cold Oslo day. I ordered the fish soup, my sister ordered portobello avo salad and my mother got the quiche. The fish soup was beautiful Norwegian salmon, shrimp, fresh herbs. Not too creamy. Perfect blend of flavors, soup was served hot and with bread. Would definitely order it again. My sister devoured her salad, I didn't even have time to ask for a bite the portobello mushrooms were perfect, mix in the bacon, avocado and balsamic dressing , it was divine. The quiche bacon, egg, perfectly baked crust, not too mushy. Fluffy, creamy, flavorful. Dessert vanilla macrons, lattes, truffle, raspberry something, vanilla bean ice cream with caramel. Beautiful experience, the waitress was very helpful and kind. The reason I am giving this place a three is because we found a piece of hair on the truffle cake my mother ordered, the waitress did take it back, apologized and took the dessert off our bill and then asked what she could get in its place. They still charged us for the new dessert we ordered. I thought they should have given it to us complimentary. Finding hair in your food is disturbing, especially if it's not your own. We didn't let that dampen our spirit and continued on our merry way. My sister lives here, so we will definitely be back again .
Everything was OK. We got espresso drinks and dessert. It was expensive and good. Everything was served with some kind of raspberry water, which we enjoyed as well. I liked the cheesecake, but it just seemed very small for $13. I am aware Norway is expensive, but this seemed like a bit too much even for Norway. Also, No Wi-Fi.
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