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Contribute Feedback What Brittany Barlow likes about Chick-fil-a:
The food was great the employees were great but it was literally, literally, freezing in the restraunt. : they really need a better set up. The employees had brought in heaters to their working station just to manage the cold, but the customers had no heat. One employee was complaining how cold her feet were to the other crew members. I felt awful for them. Despite being frozen they were friendly, curious, and still... View all feedback.
What Noah A S doesn't like about Chick-fil-a:
SALMONELLA WARNING Got their chicken, it tasted off, like a bit gamey which is what raw chicken would taste like. I didn’t think about it much yesterday because I was so hungry at work. 6 hours later I was violently ill and almost had to go to the ER. Come to find out I had food poisoning and it’s likely salmonella because all symptoms for it check. Worst I’ve ever felt my entire life, I would not want to wish I felt... View all feedback.
The chicken was soggy and lacked flavor, and the fries were also soggy. I wouldn't recommend this place.
**Salmonella Warning**: I ordered chicken and it had an off taste, reminiscent of slightly gamey meat, similar to the flavor of undercooked chicken. I didn't think much of it at the time, as I was very hungry at work. However, six hours later, I was extremely ill and nearly had to go to the emergency room. It turns out I had food poisoning, most likely salmonella, since all of my symptoms align with it. This was the worst I've ever felt in my life, and I wouldn't wish that experience on my worst enemy. This is the second time I've encountered undercooked food at this restaurant, but this time the consequences were severe. Normally, if there's only a trace of salmonella present in food, you shouldn't get sick—unless you have a weakened immune system. However, there must have been a significant amount of bacteria in the meal for me to become this ill.
The food was excellent, and the staff was fantastic, but it was absolutely freezing in the restaurant. They really need to improve their setup. The employees had to bring in heaters to their workstations just to cope with the cold, but the customers didn’t have any heat. I overheard one employee complaining about how cold her feet were to her coworkers, and I felt really sorry for them. Despite the freezing conditions, they remained friendly, attentive, and continued to serve with a smile. I hope the corporate team addresses this issue and finds a way to compensate their employees for the miserable working environment.
My first ever visit, hair in my sandwich. Last ever visit .
I waited for over 20 minutes for 1 strawberry milkshake. Every customer that had ordered after me had been served before I finally had to ask if they had an order for me. I overheard the employees saying they didn't have it. It must be a glitch. (I had the receipt in my email and on the app) After I made them aware that I was waiting on a milkshake, they made it immediately. I understand things happen. It would have been nice if someone had at least asked what I was waiting on at the pick-up counter. The milkshake didn't disappoint. The service did.
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