Hanul Pescarilor - Oradea

We came and the loud music greeted us. It was such a traditional wedding music that you would not expect to hear on a beautiful Sunday at noon. The other guests loved it, so maybe I'm just biased. We sat and gave the menus. Prices were higher than the most expensive à la carte restaurants in Oradea. I speak 12 EURO for 100-150g crispy chickens. Anyway, we did not stay, so I can not comment on the quality of food and serving. But we won't come back safely.

The restaurant is very rustic and the food is delicious is a mixture of fish and Hungarian food, I never eat so well

Although we didn't order fish, we enjoyed the dinner a lot. The place is very nicely decorated. The food is local, huge portions. Service was a little less attentive, but the restaurant was packed, so I understand why.

The food is good, if you go there when the restaurant is full, you wait more then a half hour to get the food and half to pay the food, in condition that only 1 employ work hard and other 4 move around. The chairs are from wood , can not be moved easly and have sheep skin on the them( not ok on 30° very hot) . 4 tabels are around 1 umbrela instead, with bench so you are staing at the tabel with 2 strayngers, one at the. Left and one on the right side.

I arrive there with 3 kids by bicycle. We hope that we will drink some fresh and eat some pancakes. Unfortunately they tell us that they couldn't serve us outside ( even the weather was sunny with more than 20grd ). It was clear that they want to avoid to be disturb at Saturday 6 pm. So we was forced to return in the city because they were too lazy, so I have to explain to my kids why they have to remain thirsty and hungry. I go there with big expectations and I return very disappointed, my kids too.