Peper En Zout - Oostduinkerke

On Sundays, you ate well. On the map are affordable and expensive cases. So you choose what you spend alone. We ate the lamb. (29.50 and a dish, nice polderpetat (15, with enough shrimp and truffles. It's a nice lamb time. Super meal, attention service. For us, one of the better in eastern dungeon.

Saturday December 2nd, our visit was worth more than the trouble. The fishing dishes were delicious, as well as the preparation of deer filet was very good. Very nice kitchen and a rapist for the real snoopers, thank you for the vigorous corks from eastern dunes.

On Sundays, you ate well. On the map are affordable and expensive cases. So you choose what you spend alone. We ate the lamb and a dish, nice polder cap with enough shrimp and truffles. It's a nice lamb time. Super meal, attention service. For us one of the better in eastern dungeon.

The kitchen offers excellent work and the dishes are crushed and delicious. The service I wish to redeem, very hunted and you get. The impression you can't come back soon enough. The tables are also very close to each other so you can either follow the conversations to the other table. Maybe the name was quicker and better picked for this rstaurant.

It's not as big as a card, but the food is delicious. 50 shifts, not exaggerated. Nice inside. But music was a little too loud for me. Rader for the thaise specialties!