Posta - Onsernone

Italian, Food, Point Of Interest
Menu
Full menu with pictures, prices and categories.

Posta

Posta
4.4 / 5 (567 reviews)

Menu

On this Homepage, you will find the comprehensive menu of Posta from Onsernone. Currently there are 75 menus and beverages available.

Last update: 16.02.2026 from: P

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★ 4.4 / 5 from 567 reviews

Was Technology S at Posta a mag?
I passed by Russo for the first time, to see a concert. But first I stopped at the Posta restaurant, I had seen the dessert window outside... An excellent homemade walnut cake served warm... Later, after a good glass of Chardonnay at the counter and a chat with the waiter, I had dinner in a very welcoming room. The friendly cook offered me a tasty and colorful salad, a pistachio-crusted pork loin with slices of pumpk... View all feedback.

What Marcel Fleury dislikes about Posta:
We ate lasagna that was way too dry. The top layer was hard. There is no doubt that it was reheated. We will return to Russo but we will no longer eat at the Café de la Poste View all feedback.

nadine-tschichold-1
19.06.2024

Small but very fine restaurant in a pretty village in the wild Onsernone Valley the homemade gnocchi in particular are very tasty.

Excellent welcome. Very friendly staff. Nice and quiet place. Quality local cuisine. Very clean toilet.

sonja-roosli
19.06.2024

We were there on the way back and ate a plate of food, everything was super good, recommended.

p-m-bird923
21.01.2025

Perfect food, homemade gnocchi, homemade tagliatelle, homemade desserts. Perfect. Thank you! Price per person: CHF 20–30 Food: 5 Service: 5 Atmosphere: 4

silvia-kitetiger-lut
21.01.2025

We were extremely amazed to find ourselves eating the best Fritto Misto in a long time, way back in a valley in Ticino! That evening there was a large group of locals in the restaurant who were served a Mediterranean three course meal. At a moderate price of 45 euros. The Fritto Misto all'italiana also had fried vegetables in it and various seafood delicacies, not just calamari rings. My tagliatelle were of course homemade with fresh porcini mushrooms a dream! The menu was rounded off with a Sgroppino al mojito. Despite the large group in the main hall, we received friendly and prompt service. It turns out the cook is from Sicily! We will be eating here again next August with a group of friends. We would be happy to be surprised by the new menu!

  • Pasta

    Raviatelle Spinaci E Zucchine
    Raviatelle Spinaci E Zucchine
  • Main Courses

    Costolette All'aguglia Alla Griglia
    Costolette All'aguglia Alla Griglia
    Ossobuco Con Risotto Allo Zafferano E Formaggio
    Ossobuco Con Risotto Allo Zafferano E Formaggio
  • Grillteller

    Grigliata Mista Su Letto Di Rucola
    Grigliata Mista Su Letto Di Rucola
  • Primi

    Tagliatelle Speck E Zucchine
    Tagliatelle Speck E Zucchine
    Gnocchi Al Pesto Nostrano
    Gnocchi Al Pesto Nostrano

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