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Contribute Feedback What david parry likes about A Lota:
Busy, even chaotic. I always sit outside where it can be hot. The food is excellent and service friendly but their rushing about can be a bit stressful to watch. Especially if you’re eating for a table. View all feedback.
The restaurant is small but very has lovely staff, the food is excellent and very good value for money. We always have such a lovely time and wish to thank the management and staff for their services!
This restaurant was awesome. The staff immediately let us know about a short staffing issue, so the slight delays in service were immediately explained and we were a lot more accepting of them because we felt in the loop. We sat near the river channel (which fed out into the sea). The waiter was excellent at English and assisted us at several points when we needed fish recommendations or other assistance. They serve big bottles of water, which are ideal for a family unit. I had a fish platter (which had Mackerel, Horse Mackerel, Sardine, and Tuna Belly). All of these were delicious and very different from each other. My father had Dorada (Golden Bream), which was fresh in and recommended by the waiter, and was delicious. My brother and mother had a small mound of prawns. My sister had a steak, which was shared between many of us. The fish are based in a herb and garlic mix, so they taste great.
Very kind people with lot of experience. Food was amazing, fresh and very good prepared. I suggest to eat fish from the grill. We was very positive sorprised from the people in this restaurant
Positive: the food is really good. Not bad prizes. Negative: more than an hour waiting and rude waiter.
Super almoço com excelente peixe grelhado. grande para algo informal e sem chi chi foi serviço super agradável e impecável! recomendar
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