El 13 - Oleiros
El 13
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Tourist Trap The food is overpriced and poor quality. We ordered the homemade croquettes, which were supposed to come with fries, for €12 (in the other restaurants next door, the same dish costs €4.5). We thought it would be because it's homemade, but clearly they're not homemade, just fried dough, with chips (around 8 units, lol). The staff is not professional and dont' know how to welcome people.
We found dinner at this restaurant a very positive experience, so we went back there for our ‘last supper’ before returning home after a lovely holiday in Galicia. The terrace is on a square near the sea, very quiet and with some trees. The food we choose was typical Spanish, calamari, langostinos, zamburinas, almechas, dorado al horno and lubina ... everything from the sea, all tasty and freshly prepared. Also a very friendly service. Price was OK, we paid once 60 € and once 85 € for 2, a bottle of nice Galician wine (Terras Gauda) included. I think back on this with pleasure.
The food is correct but not as amazing as expected, but the staff is really welcoming. The setting in front of the sea is beautiful.
The scallops were excellent however the salad mixta was heavily salted and difficult to eat (would’ve been better on the side). The eggs were the only vegetarian option other than salads and they were all served with fries which wasn’t very healthy. We were also charged for bread which wasn’t given to us but couldn’t argue it with them in Spanish (not sure if genuine accident or did it on purpose). Overall good seafood and nice waiter but all in all it was an average dining experience. For 2 people about €40 for dinner without alcohol
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