Spicy House - Oernskoeldsvik

Very nice Indian eating with spicy options when they are in it. both the decor and the personal are really beautiful, and the room is quite spacious.

I had my bad lunch buffet experience here. it is believed to end at 14:00 and I was there at 12:45. almost all types of food on the buffet are ready. it was one of the least clean restaurants I was in Sweden. floor was sticky and wc had no paper towel. I went back and I asked if they bring more food as there were more customers and after waiting for 45 minutes came 2-3 more option and it is finished in one minute. Of course, they cannot manage lunch buffet. the taste of eating was very mediocre and does not define authentic Indian food. they could hardly taste and taste his irony since their so-called spicy house. I would never prefer this place. ps: the personal was so funny. in general, I am adapted for the restaurant staff to smile and hospitable, but here I felt as if they were annoying that there are so many customers waiting for buffet food. there are much better options in umeå. I paid 124 sek with a small juice. it was a total waste of time and money. I can't recommend this place even if they eat for free.

Amazing eating. best Indian food I ever had. I'll be back!

Is this the best Indian restaurant in northern Stockholm? Most likely! It might not be the cheapest option, but it is definitely worth every penny. The food is excellent!

I have visited this restaurant three times in the last two years and have noticed a considerable improvement in the quality of the food. The prices are great and the staff is friendly. They offer a wide selection of chicken dishes, with the tandoori being particularly good. However, I found the naan bread to be too oily and more like pita bread than traditional naan. The eating style is reminiscent of northeastern Indian cuisine, which is what I expected in the Nordic countries. It seems that they cater to the preferences of their local customers. While I find this approach to be a bit boring, it clearly works for them. Personally, I would prefer to see more authentic Indian dishes from the southern regions like Goa, Karnataka, and Kerala on the menu. For a more authentic experience, one would have to visit cities like London, Sydney, and Melbourne where there are central and southern Indian restaurants that charge a premium but are always packed with satisfied customers.