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What User likes about Na Siam:
I dine at na siam at least once a week. I always start with the little tom yum soup with tofu, which is packed with sweet tofu and has a delicious taste. The menu offers many vegan options as they do not use fish sauce in any of their dishes. It's hard for me to pick a favorite entree as I enjoy everything on the menu. The sticky rice with mango for dessert is the best I've had. The owners of the restaurant are hands... View all feedback.

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