Le Millésime - Nuits

French, Consumption On Site, Modern Cuisine
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Le Millésime

Le Millésime
4.4 / 5 (5152 reviews)

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Last update: 27.03.2026 from: Nathalie

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★ 4.4 / 5 from 5152 reviews
nathalie-lopes
06.04.2023

Perfect. Very good wine Essen: 5 Service: 5 atmosphere: 5.

jones-blaise
06.04.2023

It’s the second time we come to Le Millésime and once more it was great. The main dining room is bright and spacious. Service is serious and professional, but not too formal. The food is excellent: well balanced flavor profile and as always beautifully presented. This time we had the lunch menu: beef tongue, rack of veal and chocolate dessert (great value). The cheese cart is not to be missed. The wine list is the star: lots of great options to choose from. Overall it’s not cheap, but a very fair price for the quality and service you get.

cecile-chevallier
06.04.2023

I found the absolutely delicious menu. The dessert with a tasty ortie and the egg of the meurette very good. Slow down the nasty pig neck. Great. Food: 5 Service: 5 Ambiance: 5

gasser-diego
06.04.2023

Super place and staff and super I recommend Food: 5 Service: 5 Atmosphere: 5

katerina-argure
06.04.2023

In a beautiful and typically Burgundy setting, the dishes and wines served are of quality, varied and regional. The service is impeccable with a presentation of the best dishes, friendly servers and passionate about their work. In short, except that we strongly recommend this restaurant which is an indispensable step on this wine route. Only a small dish, the eggs served in amuse-bouche come from raised chickens on the ground (code 3 on the shell), but it does not remove anything from the pleasure we took during this gastronomic evening. We can only recommend!

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