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we had suppe and sandwiches for an early dinner. twice this year. once as a couple and once as a group. was disappointed that there was no more in the suppe. maybe a table spoon of sweetness or whatever with the broth. View all feedback.
We had suppe and sandwiches for an early dinner. twice this year. once as a couple and once as a group. was disappointed that there was no more in the suppe. maybe a table spoon of sweetness or whatever with the broth.
We were so glad to see gustavo again. last year he did a impeccable service, and this year was no different. the level of the service and the eating that was presented to us was incredible. we go back on Friday evening prepared for a custom menu. by gustavo! many thanks for the violin serenade "happy birthday" for my man.
We did the timeshare thing at grand bliss mayan and looked for steak. I mentioned a steak place in nw sonorra al sur to the timeshare presenter, and she told me that the same owner just opened fredas about 3 weeks ago. So, let's go. they are sitting inside and outside, we sat outside. we had the traditional chips and salsa fresco. when they order, choose their steak through the cut, and we ordered the ones that they proposed vaco? I'm not a steak person, but my man is. I usually eat only Terryaki steak, and it must be good. I ordered the recommended steak, 8oz. boiled medium. they also come in 13 ounces. select 1 page, I have chosen to be asparagus. my man ordered the same with Wasabi potatoes. my sohn ordered rib eye and French pommes. now, to say that I enjoyed the steak and the spargel was an understatement. I had 2 glasses wein, there were beers ordered – not sure how many. drinks were 2 for 1. I think the bill was about 750 pesos plus drinking money, a fair price for a steak like that! Try Freda’s when they look for a big steak in nw.
We were doing the timeshare thing at Grand Bliss ( Mayan), and looking for some steak. I mentioned a steak place in NV ( Sonorra al Sur) to the timeshare presenter, and she told me the same owner just opened Freda’s about 3 weeks ago. So, off we went. They have inside seating and outside, we sat outside. We had the traditional chips and salsa fresco. When you order, you choose your steak by the cut, and we ordered the one she suggested ( Vaco?) I am not a steak person- but my husband is- I usually eat only terryaki steak, and it has to be good. I ordered the recommended steak, 8oz. cooked medium. They also come in 13 oz. Choose 1 side, I chose asparagus. My husband ordered the same, with wasabi potatoes. My son ordered rib eye and French fries. Well, to say that I enjoyed the steak (and the asparagus) was an understatement. Husband and son really liked theirs, too. I had 2 glasses of wine, there were beers ordered – not sure how many. Drinks were 2 for 1. I think the bill was about 750 pesos plus tip, a fair price for a steak like that! Try Freda’s if you are looking for a great steak in NV.