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Contribute Feedback What User likes about Piccola Italia:
the chef understands his craftsmanship. especially if they don't just want to eat pizza, but also a different subtlety, i(s st they here. the environment is quite simple and simple, but is made again by charm and esprit of the cook. good appetit; View all feedback.
What User doesn't like about Piccola Italia:
have brought us various pizzas. the prices are salted, which unfortunately do not eat. all very well seasoned. no stone oven pizza and the prices of pizza size are much too high. have about an Italian in reutles, but this will probably not last long. View all feedback.
The chef understands his craftsmanship. especially if they don't just want to eat pizza, but also a different subtlety, i(s st they here. the environment is quite simple and simple, but is made again by charm and esprit of the cook. good appetit;
Very good pizzas, pasta also good, but the price for pasta is unfortunately too high, friendly young service cook was also very funny. ampient friendly
Have brought us various pizzas. the prices are salted, which unfortunately do not eat. all very well seasoned. no stone oven pizza and the prices of pizza size are much too high. have about an Italian in reutles, but this will probably not last long.
Very nice service, special requests are welcome! The food is top what you want more :
Very, very nice boss and super delicious food, whether plate, shells or just spaghetti Carbonara... all very good and plentiful portions. Always happy. Very recommended. .
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