Pitstseriya Na Moskovskoy

Visited this institution on 04.06 I ordered a business lunch. The price suited me. The taste of the second course (pork roast) is very bad. The pork was dead and very heavily stewed. They decided to make Olivier a restaurant service, but they killed everyone because of the greenery. Please change the plates. Kills the feed, pushes away from the food. Trypophobia, as it were, happens in people, take note. Borscht 3 points Roast 1 point Salad 4 points Compote 5 points Thank you very much for the compliment on this potato cake. My favorite dessert is 5 points. But make a serve for him, and not wrap in foil and throw with the devices. 04.06 . . . . . . , . , . 3 1 4 5 . 5 . , .

There was a good pizzeria, but still the quality is falling. Seafood pizza some kind of misunderstanding. Actually 90% of the traditional contents are replaced by pickles, pineapple, onions and etc. Espresso is good, but the price on the poster that hangs on the wall does not match the price at the box office. So it goes... , . . 90 , , .. , , , . ...

I haven't visited this restaurant in a while, but I recently went back and was impressed. Everything was delicious (even my picky eater son enjoyed his meal), the service was excellent, and the establishment was clean and cozy. Overall, I found it to be much improved from my last visit 2 years ago.

The service was fast, but the food was lacking in quality and took a long time to arrive. The wait staff seemed careless and did not respond to our requests promptly.

Amazing, historic establishment!!