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We must highlight the ice cream of hazelnuts and the pure shelter, a great pleasure. I call attention the sorbet of figs chumbos, of the Mola castle. something to highlight are so tones with hot chocolate to the cup, and its Mediterranean grenade, made with lemons, oranges and natural strawberry. View all feedback.
Se debe destacar el helado de avellana y el chocolate puro, una delicia. Me sorprendió el sorbete de higos chumbos, del castillo de la mola. Algo a resaltar son sus fartons con chocolate caliente a la taza, y su granizado mediterráneo, elaborado con limones, naranjas y fresas naturales.
We must highlight the ice cream of hazelnuts and the pure shelter, a great pleasure. I call attention the sorbet of figs chumbos, of the Mola castle. something to highlight are so tones with hot chocolate to the cup, and its Mediterranean grenade, made with lemons, oranges and natural strawberry.