Images
ContributeReserve now
Feedback
Contribute Feedback What Justin W likes about The Inn At Graybarns On The Silvermine River:
The food and service were excellent, and the atmosphere is fantastic. I give it a five-star rating! The bar staff is exceptional and can create anything you desire. View all feedback.
What Jane L doesn't like about The Inn At Graybarns On The Silvermine River:
Food B-Service ABar table A, dining room B, attic CDisappointed in beet salad and pasta.Beets were finely diced and had a smokey flavor that overwhelmed the dish. Very unusual preparation for a beet salad.Pasta was very salty and mushrooms were also finely diced and didn't add flavor or texture to the dish. For the difficulty in getting a reservation and the sub par food, And the high cost, it was very disappointing. View all feedback.
Wowowow we stayed at the inn next door for a couple of nights and were lucky enough to have a couple of meals here. The vibes are immaculate and everyone on staff is very helpful and kind. Everything is truly spectacular, but here are a couple of my faves:Spicy rigatoni this is a need, not a want. It's the best spicy rig that I've ever had, and actually has a decent bit of heat ~cough, Carbone~ Steak tartare this is really delicious and quite filling tooGazpacho this was super savory and yummy we couldn't believe that it didn't have cream! Tomato burrata salad super fresh and seasonal! Prince Edward Island oysters very very tasty and fresh The cocktail menu and wine list is also great! You will not regret stopping by :
Beautiful location, solid service, nice food. The kind of place which has its act together. We have beenbreuken now several times since we returned in the area, and never disappointed. They have nice options seating wise, at the bar, at a table in the bar area, a larger seating area and outside. Great place!
I hadn’t been in awhile, and it was even better than I remembered! Great setting, food, and service. Perfect date night.
Food B-Service ABar table A, dining room B, attic CDisappointed in beet salad and pasta.Beets were finely diced and had a smokey flavor that overwhelmed the dish. Very unusual preparation for a beet salad.Pasta was very salty and mushrooms were also finely diced and didn't add flavor or texture to the dish. For the difficulty in getting a reservation and the sub par food, And the high cost, it was very disappointing.
Oh Tavern at GrayBarns has my heart!! What a lovely and beautiful place with a modern, upscale tavern vibe. Valet parking only, we dropped off the car and entered. Upon walking in the decor was stunning and breathtaking. Beautiful sitting areas, windows with the sun gleaming in, wood accents, and woven chandeliers. We sat at a lovely corner table close to the wood burning fireplace. Our server was so helpful in offering cocktail and menu selections. We chose some drinks and enjoyed them very much. Excellent preparation and mixology. The appetizer we had was perfect! We wanted to order another one and have it all over again. It was tuna tartare and the flavors were so bright and delicious. Our entrees were so well done also. I had lions mane mushroom milanese with watercress and a beautiful bright and tangy green purée with lemon. My husband had a burger which he enjoyed thoroughly. We had a fantastic budino for dessert- a spin on a s'more- this budino was excellent!! We also had an espresso martini. Everything from service, to ambiance, to every morsel and sip we had was outstanding. Our server explained the outdoor patio area and a drink they always bring back for summer. We will definitely be making a plan to return. Excellent and very beautiful place.