Reviews
What User likes about Pak Lok:
I recently had a farewell meal at this restaurant and it was absolutely delicious. The curry and Singapore noodles were among the best I have ever had. Wai and Tony provided great service. I will definitely be returning in the future. View all feedback. What User doesn't like about Pak Lok:
order two main dishes, Singapore house special noddles and Portuguese house special and a part of the chips. no problems with the chips or boiled rice, but the cut / size of the meat and vegetables was terrible, where they get 50mm cubes of huh, swarm, spam...and vegetables View all feedback.
Reviews from various websites
Order two main dishes, Singapore house special noddles and Portuguese house special and a part of the chips. no problems with the chips or boiled rice, but the...
read moreVery disappointed by delivered foods of just eat. house special fried rice in tiny plastic carton (for a main meal) eating was dry and the mixed meat fraction t...
read moreRind meat chow my; watery (as well) no taste. chicken curry, no high quality chicken (shaped cubes,) sleim sauce. only commands how East-Meadow had an hour and...
read moreI recently had a farewell meal at this restaurant and it was absolutely delicious. The curry and Singapore noodles were among the best I have ever had. Wai and...
read moreI absolutely love this restaurant and make regular visits. I have never had a bad experience - every meal is delicious. I really don't understand why they have...
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read moreDining experiences at this restaurant have varied dramatically, with some patrons praising the delightful flavors of dishes like curry and Singapore noodles, complemented by excellent service. However, others highlight serious concerns, citing poor food quality, improper hygiene practices, and dismal customer service. Instances of improperly sized meat, unappetizing meals, and deficiency in food safety standards were particularly alarming. Long wait times and uncommunicated order cancellations further added to the dissatisfaction. While loyal customers appreciate the consistent deliciousness of their meals, the restaurant faces a critical need to address the growing number of negative reviews if it hopes to maintain its reputation.