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Contribute Feedback What Adriana Torres likes about The Establishment:
I've ordered delivery from here a few times, and the food has always been excellent. The steak tips are our favorite, but we recently tried their Buffalo chicken dip as an appetizer, and it was fantastic! I can't wait to dine in very soon! Food: 5/5 View all feedback.
We chose the Tuscan function room, which has a charming Mill building ambiance. They offer several packages at different price points, but Dawn was more than willing to create a custom menu for 50+ guests, allowing us to include the couple's favorite dishes along with gluten-free options. The gluten-free pasta primavera tasted just like regular pasta and was quite delicious. On the big day, we brought decorations, a digital slideshow, and music. Their screen and speakers connected easily, and the staff was very accommodating of our early setup. Steve and Hanna, who assisted us during the event, were exceptionally friendly and professional. In the end, our kids couldn’t have been happier. The day turned out exactly as they had envisioned. The food and drinks were enjoyed by everyone, and everything went smoothly. We learned afterward that in addition to our event, there was another gathering in a different function room, plus a group of fifty unexpectedly arrived in the dining area just ten minutes before. Despite the kitchen being overwhelmed, we had no idea—food kept coming out at a high quality throughout the entire event. Huge thanks to everyone at The Establishment!
I had dinner on Thursday night at this lovely restaurant. It has a charming old mill ambiance and is very well-kept. There is ample parking available. The food is good and reasonably priced. The seating options include high-top tables, regular tables, and booths.
I visited The Establishment for a hockey end-of-season banquet and found it to be very accommodating. The food was delicious, and the staff was excellent. I've also dined here casually and highly recommend it. While the beer prices are on the higher side, they remain competitive with the market. The venue itself was nice, and I would certainly consider it for future special events!
Beautiful old mill building makes a great restaurant. Chix parm with angel hair pasta and garlic bread very good. Top notch Steak Tips. A great pizza. Lots of parking. Clean. Curbside pickup available.
This was ok. Big venue. Lots of seating. Friendly service. Food was typical bar food, nothing spectacular.
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