Reviews
What Maximus Collins doesn't like about Burgastronomy:
Ok burger a bit on the small side unfortunately only brioche buns available (not a fan).
Sweet potato chips are delicious with chipotle bbq sauce.
Small premises which fills up quite quick and can be a bit uncomfortable when crowded.
Still a good choice for a consistent burger. View all feedback. What Jedidiah Keebler likes about Burgastronomy:
Always a big fan of their hot bacon bird and their sweet potato chips. Cosy place always packed. Great customer service and a good variety of craft beers.good work guys View all feedback.
Reviews from various websites
Look! I'm going to lay down some truth, if you want the best chicken burger in Adelaide stop by burgastronomy.
Visited Burgastronomy without a firm idea of what I was in for.
Hmmm well I thought I'd try this place on my lunch breakThe portabello mushroom burger was not really what I was expecting it to be like.
All the makings of a 10/10 burger are here. There are just a few elements that need tweaking. The brioche bun was dry and flat which is easy to fix. The patties...
read moreNothing wrong with this place but nothing outstanding either. I ordered the double cheese burger which was nicely cooked if a little greasy. Another person had...
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read moreBurgerstronomy in Adelaide consistently offers up delicious burgers that are worth a try for any burger lover. The brioche buns may need some improvement, but the patties, pickles, and sauces are generally tasty. The sweet potato chips with chipotle BBQ sauce are a hit among customers. The atmosphere can get a bit crowded in the small premises, but the service is friendly and efficient. While some find the burgers to be good but not outstanding, others appreciate the quality of the food, particularly the hot bacon bird. The menu offers a good variety of options, with personal favorites including the Trucker burger with added Chipotle BBQ sauce. Despite the compact size of the restaurant, the quick service and tasty burgers make it a popular choice among locals.