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Contribute Feedback What Jaida Hessel likes about Doc Martin's:
jesús was the best server we had been looking for. we asked for recommendations for each cure and were not disappointed. if we ever make the trek back to taos by baltimore, we will definitely be back in another amazing dinner! View all feedback.
What Berts doesn't like about Doc Martin's:
If McDonald's sold a chile rellenos it would be 100 times better than the chewy anaheim peppers (never had trouble cutting a pepper before! with at least a pound of cheese. Service was poor as well. Nice restaurant, but they need a new chef and competent staff. View all feedback.
Green Chile cheese burgers, ordered medium rare were well made and the Hawaiian bungalows roasted to almost break dry. Also not many green Chiles. Enchiladas were really good.
This is the perfect place to enjoy dinner in the restaurant and entertainment in the neighboring Adobe Bar.
Delicious southwestern meal including steak fajitas, tacos, enchiladas and a burrito. Attentive and efficient waitstaff. Wonderful desserts; specifically the Lemon Cake and Towering Carrot Cake.
Food was mediocre. Server was not very friendly. It was disappointing.
Whatever happened to Taos. Sad but true, it is slowly giving it up. Get some leadership in town, Get everyone involved. Get Santa Fe out of their monopoly position on the Train. And host some separate events that will bring the tourism business back to town. But most of all, get some advice from some experts who know this ground!
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