Fritz's Frau Franzi

Great restaurant. Every dish is a small piece of art. Top team that leaves no wish open. Especially great is the view into the open kitchen.

I'm staying here: lunches shouldn't deviate too much from what the kitchen brigade can do. If you read other reports about Fritz’s wife Franzi, you can quickly conclude not having had the optimum on the plates this afternoon. This also fits a reaction from the chef to a Google review (always four out of five stars to the lunch break menu). There he escapes the criticism of "less surprises" to cook, which is also "the last sophistication miss" with a bad comparison: "The lunch is, so says our chef, "the trailer to the cinema" (sic!). Who is looking at a movie if the trailer was not (completely convincing? Why do you want to get more if the food isn't bad, but isn't it? Once again I leave a restaurant with more questions than I get. I will certainly not use another trailer here anymore. However, as the potential is present, I could return to the film again in the future, but then... Read more...

The Fritz`s frau franzi is a little hidden in the adersstrasse and is the restaurant of the stylish boutique hotels "the fritz". the king's ale is 5 minutes to reach in a fusssy manner. the restaurant is in central city center position.I have visited the restaurant twice and I am very enthusiastic. for me, the whole package is right here. very friendly reception, competter, charming and easy service.The kitchen performance is for me currently one of the most creative and best what düsseldorf has to offer.While my first visit, it has been specially offered for the "grand depart" of the tour de france composed 6-course menu with the appropriate wine tasting. knurrhahnfilet with ratatouille and a bouillabaisse fond as well as a wonderful trilogy of lamb back, lamb shoulder and lamb liver on a bohnencassoulett were two of the six beautiful walks. to the tasteful cherry, the individual dishes are lovingly served as small optical works.While my most recent visit was not offered a menu, therefore we have compiled the menu each from the bricks of the iron map.Wunderschön were here the grilled calamaretti with marinated pulpo and the 36 hours cooked, delicate duroc porch with roasted

We were on recommendation from friends here and were not disappointed! a young, dedicated, competent team that accompanies an unobtrusively through the evening, good acoustics, which allows table discussions in a reasonable loudness, good weeping and not least kreatiw prepared food. the best seafood I've ever eaten. try the dessert and raccoon!The portions are very clear, the cheese plate was equipped for our taste excessively and therefore overpriced! everything in all a great evening! we will come back!

Perfect creative kitchen. Creative starters, the monkfish was delicious, the lamb as well! Very kind stuff, relaxed atmosphere! Great Merlot from Künstler! Thanks for a very nice evening!