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Contribute Feedback What Theresa Ahmed likes about Hotel Restaurant Mowchen:
After it had taken me professionally to the north, I got the tip from my hotel to visit the restaurant...This tip was worth gold. the card offers something for every taste and for me simply super delicious fish dishes - and the best taste I had ever eaten,pThe price-performance ratio was absolutely good.The service was very friendly. I'd be back in a rush at any time. absolutely recommended. View all feedback.
What Timo Löffler doesn't like about Hotel Restaurant Mowchen:
it started so well - with a morchel cream supper - simply super tasty, good consistency and very good in taste- better is not going!!! then I have ordered a gordon bleu from the calf - what have I got - a panned calf roulade - this has really nothing to do with a gordon bleu - cheese and ham hardly exist for it crimped butter and sc hollandaise does not fit a gordon bleu - pity .da could not help the very friendly se... View all feedback.
Once again it was wonderful to let yourself be pampered in the restaurant. I can only recommend to go to the restaurant and get really pampered.
You just feel in the restaurant. eating is good, the service is easy. you know and that makes you happy.
I had to kill 17.09.2016 again on Saturday and it was a wonderful evening again. the food was simply super good and the hospitality it was a dream so nice it was unique. also my friend the very good cook tomas came to me to the table and asked if everything was in order. of course, as always everything was super topp in order. so I can only recommend to everyone go to the moan and have fun so well.
I was a night in the hotel Mövchen. Once and never again..The bathroom were so old and rusted that I did not get into the shower without bathing. the pictures on the website as well as on Booking.com etc. do not correspond to the truth (in the case of pictures from the bathroom incl. water stains on the ceiling).This would be all perhaps still in order for 30€ the night, but the rooms cost 95€/night.In addition, they are located directly on the most traveling street in northern dike/north. when I was closed (!) windows I have hardly slept. Since I come from the opposite I can say this is a touristic drop without end!
On the search for a restaurant for bourgeois cuisine but also local fish dishes we have encountered at the online search for the restaurant tomorrow after we came from the seahound station and had starved.We were the only guests at the midday (on a Monday) and fortunately there was at 14 o'clock the chef still there and what the one who has enchanted us was excellent. filetsteak, chicken-CordonBleu, vegetarian champignon goulash with band noodles and a mixed fish plate. it all tastes great!
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