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Contribute Feedback What User likes about El Txoko:
a delicious singlemillo with vegetables in agridulce sauce and rice, literally ñamñamñam, excellent service, decoration and the other point lose it for having jajaja telecinco View all feedback.
What User doesn't like about El Txoko:
10! day menu with quite a variety only for the day menu, we do not even see the menu. We asked for mussels and carnages first and cachopines (since they had nothing) second. I hadn't tried such a rich and well-made puppy for a long time. All very rich. the great price, 11€ the menu when for a cachopo only on any side asks you 15 or 16€. we ate to burst literal, and for an irrisory price. the very cozy place, very well decorated and although small, very well taken advantage of. attentive and fast staff. What a shame we can't live in Noia and repeat, but of course if we go back to Noia we'll go back there.
A small but very nice place and very good food, all we asked for was very good.
The small but very cozy place the service very friendly and a very rich and varied meal and some desserts of 10,recomendable 100
Or I serve a slow pouch, but it's worth waiting, or swine and goat cheese.
10! day menu with quite a variety only for the day menu, we do not even see the menu. We asked for mussels and carnages first and cachopines (since they had nothing) second. I hadn't tried such a rich and well-made puppy for a long time. All very rich. the great price, 11€ the menu when for a cachopo only on any side asks you 15 or 16€. we ate to burst literal, and for an irrisory price. the very cozy place, very well decorated and although small, very well taken advantage of. attentive and fast staff. What a shame we can't live in Noia and repeat, but of course if we go back to Noia we'll go back there.
Fast and good attention. the dishes abundant and without waiting, the price more than reasonable (at least with the menu of the day that was what we ate) totally recommended.