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Contribute Feedback What Lianne Appleby likes about The Brooklyn Wine Tapas:
Amazing food, amazing cocktails, amazing service and super cosy. Portion sizes are big and the flavours are mouth watering. Highly highly recommend. We will be back. Service: Dine in Meal type: Dinner Price per person: A$200+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Hassleback Potatoes, Gnocchi, Beef Short Rib View all feedback.
Saturday night was my very first time at this beautiful restaurant, but my daughter’s friends are regulars! So we let them decide what items to order, and we were not disappointed in any of the dishes We ordered a number of bites/ starters and then 2 large plates and dessert of course Let me not forget to mention the absolutely amazing cocktails too They left us coming back for more The service across all the staff working that evening was just as great as the food/ drinks and Shaun (the owner) made us feel so welcome from the moment we walked in to the moment we left
What a hidden gem, awesome food, amazing decor and super friendly service. You would expect to find yourself in a major city- well done team at the Brooklyn Food: 5 Service: 5 Atmosphere: 5
Food Ok, felt it could be more flavoursome Service great Lovely ambience Meal type: Dinner Price per person: A$40–60 Food: 3 Service: 4 Atmosphere: 4
Love this place, I have to go back soon. Food: 5 Service: 5 Atmosphere: 5
The food at this tapas bar was simply outstanding. The menu offered a wide variety and innovative tapas dishes, each bursting with flavor and expertly prepared. The quality of the ingredients was evident in every bite, showcasing the team’s commitment to sourcing the finest produce. Also the cocktails were equally impressive. The mixologists behind the bar were true artists, crafting unique and delicious concoctions that perfectly complemented the flavors of the tapas. The attention to detail in the presentation of the cocktails added to the overall experience, making each drink a feast for the eyes as well. The table service was truly exceptional. The staff's knowledge and passion for the tapas they served were evident in their detailed descriptions and genuine enthusiasm. They were happy to answer any questions, provide recommendations based on individual preferences. This added a delightful layer of storytelling to the dining experience, making it not just a meal, but a journey through the culinary world of tapas. The owner's presence and involvement was truly remarkable. They made it a point to personally greet each guest, creating a warm and welcoming atmosphere from the moment you stepped through the door. Their genuine interest in the satisfaction of their patrons was evident in their interactions, as they took the time to engage in conversations and ensure that everyone felt valued and well taken care of. This personal touch made the dining experience feel truly special and elevated the overall experience.