Jocko's Steakhouse - Nipomo

The 20 oz. filet mignon was not properly trimmed. There was grissel on a couple sides of the meat. The meat was unevenly cooked. I ordered Medium but it was coo... read more The 20 oz. filet mignon was not properly trimmed. There was grissel on a couple sides of the meat. The meat was unevenly cooked. I ordered Medium but it was cooked well done on the edges and only in the center was there any pink. The rub was concentrated along the edges and very salty. I have had much better filet mignon and experience at this restaurant, in the past!

We come to the Central Coast 3 times a year, this place is always the highlight of our trip. Great food people watching. read more We come to the Central Coast 3 times a year, this place is always the highlight of our trip. Great food people watching.

The Spencer steak is a house speciality cooked over red oak. A great tasting dinner for a reasonable price read more The Spencer steak is a house speciality cooked over red oak. A great tasting dinner for a reasonable price

Staff, food and service are excellent. Jockos was pleasantly better than expected. Steak cooked a perfect medium well. Juicy and full off flavor. We sat in the... read more Staff, food and service are excellent. Jockos was pleasantly better than expected. Steak cooked a perfect medium well. Juicy and full off flavor. We sat in the bar area. Wanted to catch the game. It does get busy. Reservation is a must. The onlything I didn't like... the bar patrons were less than desired. Many were rude. I do realize it was the bar portion of therestaurant, but definitely manners and etiquette are missing with most there. Other than that I strongly recommend it, adelicious meal is guaranteed.

I had the beef ribs and a baked potato, and I really enjoyed them! The ribs were meaty and not smothered in BBQ sauce, which I appreciated. They were juicy and... read more I had the beef ribs and a baked potato, and I really enjoyed them! The ribs were meaty and not smothered in BBQ sauce, which I appreciated. They were juicy and had just the right amount of seasoning from the dry rub. Despite it being a super busy Friday night, the food was absolutely worth the wait. I parked my truck in the nearby dirt lot, and there was plenty of space available!