Halte de Gairaut - Full Menu
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Pasta
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I went for the sardines - I love grilled sardines, but they are hard to find in this seaside town.
Came together on August 02, 2017 at 1:30 pm. We try our luck and obviously more room at that time. seeing us disappointed enough, the waitress holds us (almost force) and starts to look for us quickly despite the work that calls it (full ground). For me: a plate of ravioli accompanied by a daube and its sauce: a feast! for my friend: a fish (no longer knows which) accompanied by small homemade vegetables: a feast too! Careful service (despite the world). No need to look for complicated dishes to be happy.Thank you to this friendly brown waitress, its beautiful energy and the chef too!!!
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