Reviews - Fjord
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Last update : 20.11.2017
Living in the neighborhood, we have spent a lot of time there and this time we reserve because it's still full. very nice surprise, total change so much the dishes are unknown to us, wide variety of products, also to take away with a small store, we love and we go back, bravo!
Very good restaurants with Norwegian specialties. If you like salmon go! The room is small, I suggest you book. the reception is very pleasant.
Back from the norvège recently, we enjoyed coming back with the taste. very good table with a large selection of salmon and other fish prepared in various ways. A warm welcome, and we were able to realize that the place is frequented by accustomed people.Although it is a little far from home, there are still plenty of dishes on the map to try!In our opinion, foie gras is not necessary and a little surprising.
A pleasure to find food other than the usual Italian/French menus. this Scandinavian restaurant offers fresh sea taste with a touch. try the tasting tray and visit the charcuterie next to the dining room for many culinary gifts ideas.
Port quarter. Nordic cuisine and adjoining shop to buy Scandinavian products tasted in the family restaurant, open for lunch. Two generations and always a warm welcome. friendly, friendly setting. Fresh salmon, marinated, herrings, meatballs... all is good. of Scandinavian origin on the maternal side we frequent very often fjord, savour and buy all their specialties. advice: reserve because the room is not very large and the regulars know this address well. Reasonable price
Last update : 21.05.2024
Hello, the Fjord restaurant, is a Swedish restaurant, offering simple cuisine, with excellent products, in a quiet atmosphere, at reasonable prices. So if you want to 'see' the Fjord is an excellent address, where to be very nicely received and advised. However, think about booking before leaving for Sweden. This restaurant offers trays to take away, and also sells a range of Scandinavian products (smoked fish, or flavored, biscuits, cans, deserts... that you can also discover at home. So come to Sweden..., it's 2 steps away from home, taking in particular the T2 tram, Limpia port station.
This restaurant is an excellent discovery, there are very few restaurants to discover Swedish cuisine, it was an unprecedented experience for us! The dishes were very fresh, we tested the discovery plate very well filled and the waitress provided us with a lot of interesting explanations. The salmon marinated with its mustard sauce was particularly excellent. They also sell some of the products served if we want to bring them home. Thank you. We'll be back.
Good Nordic specialties, especially those based on fish like salmon prepared in different ways (fume, gravlax, rolled... . The gravlax salmon is very qualitative. The tarama is well loaded in eggs and not too salty, but I did not find it very tasteful, no doubt my palace is too accustomed to others. Blinis are well ventilated and cooked. Too bad to take away, just cookies. You have to count a €2050 if you want to make a small varied plate (saumon, herring, tarama, blinis). This is not given without being too excessive, value for money correct.
Last update : 15.04.2026



