Ko Modern Korean Cuisine - Newtown

This place has a very cool mood. Super modern. The main dishes were good, as were the tacos we ordered as an appetizer. I'll make a star for the dumplings. They left much to wish. The staff is super friendly and attentive. Try it anyway, but skip the dumplings.

I was looking for a place to dinner with my friends after having spent the day at Sesam Place with our children. I saw food pictures from this restaurant and they look pretty good. So we decided to try this place. Large parking right outside. Clean and a bit up looking and fusion feel for me. Other authentic Korean restaurants that I would have been would have welcomed you with several ancillary dishes if you sat down this place not. We have a big party: 5 adults, 4 todds and young children (1.5yo 4yo, and a newborn in baby carseat. We sat quickly with a very patient and friendly waitress. Your food tastes pretty good to me. Not bad. You don't have a sushi cook right now, so you can even order sushi now. The pig bell bun vs the bulgogi bun, I would choose the pig bell bun. My daughter loves Udon, but because the Udon soup base is spicy, so I ask you to change the Udon soup to ramen soup. I personally like the Gopdol rice with Sashmi, which serves in a hot tone pot. I'd come back when I'm around. A negative side note was the women's bath was out of order when I was there. And also men or women's bathroom has no diaper change station, so this place is not too child-friendly when it comes to it.

Fantastic modern Korean cuisine. I recommend her spicy Korean spicy fried chicken. Absolutely one of the best things in the menu. Your food is much better than some of the Korean restaurants I visited in the area of Edison or Oxford Valley. Your sushi is also fresh and good. You can say by filling to rice ratio. Many places tend to fill only their sushi with rice, not here. I would also recommend you to come on a weekday. The weekends can get so crazy and it's getting pretty loud there. Even with reservations I had to wait, so I'm usually gone on weekdays. The staff is friendly and attentive. Their cocktails are also worth every penny.

This place used to be a favorite of mine it completely went downhill since Covid and it’s a shame. Although I’d love to see a menu change, (its a little boring for Korean cuisine, need more options the food is really good! Service is a whole other story but I get it! Hope to see this place booming again :

It's such a shame with so many history, this restaurant will close soon. The greed got the best of the owners, they had all the potentials, but yet then again they poured all the revenue on the new location leaving the management in disaster. All the best staffs are gone, the food doesn't taste the same anymore, everything just downgraded all because of greediness at the wrong time. You just have to learn the hard way.