A - Newport Beach
A
Description
Situated in a charming location with a romantic ambiance, A Steakhouse has garnered attention for both its striking décor and notable menu offerings. While many praise the impeccable service and exquisite appetizers, opinions diverge on the main courses, particularly the steaks, which have drawn criticism for inconsistency in flavor and preparation. Patrons appreciate the diverse drink selections and creative dishes, though some diners were left disappointed by salty or overcooked meals. Despite the lively atmosphere, where noise levels can become overwhelming, the restaurant remains a noteworthy destination for high-end dining enthusiasts aiming for a unique culinary experience.
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Perfect location for weekend hang out with a touch of romantic, candle light and dim light dinner place. Food is decent, small portion, and fresh ingredients. Should try: 1. Spicy yellowfin tuna. Fresh caught tuna, tasty sauce and crunchy crispy eggplant.It's a must!! 2. Lobster tail creamy soup. 3. Jumbo diver scallops, very yummy! 4. Block cut New York. 5. 45-dry aged beef is amust try as well. But they are out of this item so I must come back and try this. Cocktails are mixed right, variety wine totry, nice servers.
$57 steak and it was worst than any steak I’ve had at Chilies. I usually like my food less salty then most, but had to ask for salt because the steak tasted like nothing. I also asked for medium rare and when cut into the steak it was very dry and barelypink. The atmosphere was dark, cramp, and loud. I only gave it a two star because the service was great. Shoutout to Bryan andthe nice man who brought us water. They were the only shinning light in that dark hole that calls itself a steak house.
This is possibly our favorite place. The steaks are the best, food is the best, and drinks are great. The staff is so amazing, and it always a fun evening. Every night we run into friends and colleagues and its such a nice break from a long day! Have totry the tuna tartar!
You can pay for parking in front of the restaurant for about $1.50 an hour, or you can park up one of the hilly streets for free. I will say I didn’t pay for the meal so I cannot speak about that. But the food here was really good! The interior wasvery classy. The atmosphere is a bit too loud for me, but will be great for most people. This is not an introverts dream by anymeans. The mac and cheese here is ????. We got all the steaks and shared it. It looks like I missed taking a picture of thedressets; there was cheese cake and cornbread Madeline’s which were delicious and the best way to end a savory meal.
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