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Contribute Feedback What Guy Lachapelle likes about Buchetta Brick Oven Pizza:
This small restaurant on 103rd Street between Amsterdam and Broadway is a gem. We were so happy to discover it! The pizza here is fantastic - with a thin crust that's baked in a brick oven. The food is simply outstanding, with light and healthy pizzas that taste wonderful. View all feedback.
My friend and I decided to eat pizza on a weekday at this place across the street. We chose to come here because they make their pizza in a wood-fired oven, the prices were fair, and it was open.
This charming little spot in Date Point is a gem. They only accept cash, but when you check in you'll receive a free glass of sweet wine. The ambiance is casual, romantic, and quiet inside.
This is the best restaurant on the Upper West Side. It has a European feel with friendly and personal management.
This small restaurant on 103rd Street between Amsterdam and Broadway is a gem. We were so happy to discover it! The pizza here is fantastic - with a thin crust that's baked in a brick oven. The food is simply outstanding, with light and healthy pizzas that taste wonderful.
Little Gem is a charming restaurant that serves authentic Neapolitan pizza. The cozy atmosphere allows patrons to catch a glimpse of the brick oven from any seat in the restaurant, as well as overhear the chef speaking Italian. The pizza options are plentiful and satisfying, ranging from the classic Margherita to the irresistible white pizza. In addition to their pizza selection, there are a few non-pizza dishes available, like the delicious salmon al forno. Be sure to save room for dessert, as their tiramisu is one of the best I have ever tasted.