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What Eat The World NYC likes about Albert's Mofongo:
Mofongo used to be one of those dishes I had only once every couple of years—always delicious, but not something I thought about regularly. That all changed after my second trip to Puerto Rico, the birthplace of mofongo, where I got to enjoy three different and intriguing variations of the dish. View all feedback.

What Victor Silva doesn't like about Albert's Mofongo:
I’ve had lunch here three times, and each experience was the same. They seem to serve leftovers as their lunch special. The food was excessively salty, particularly the Pollo Guisado. The waitstaff served me meals that were more like lunch portions but charged me full price. This isn’t authentic Dominican cuisine. Be sure to ask for prices before you order, as they tend to overcharge. Even though the owner was there,... View all feedback.

Emerald
13.08.2023 - 04:28
SmoothSpanish
05.08.2023 - 15:24
Alina
05.08.2023 - 15:24
Alex
05.08.2023 - 15:24
Guadalupe
05.08.2023 - 15:24

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