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Best eggplant Parm of my life. I still dream of this eggplant parm. I ate here last November while visiting the USCG and am actually considering another 10 hour drive to eat at Tony's again. View all feedback.
Best eggplant Parm of my life. I still dream of this eggplant parm. I ate here last November while visiting the USCG and am actually considering another 10 hour drive to eat at Tony's again.
Made reservations and were seated right away. All the staff was really nice and attentive. They give you bread and a garlic olive spread which was delicious because the subtle olive flavor blends in perfectly with the garlic. I got the Cajun shrimp which were juicy and well seasoned. It comes with four jumbo shrimp and then there's like a palm sized portion of a soft breading under. I'm not sure what it's called but it was also really good and the roasted peppers complimented the whole dish so well. My date got the lollipop lamb chops (medium) and they were so juicy and perfect, we literally couldn't have asked for better. Not pictured are the garlic mashed potatoes we got as a side and they were so creamy and delicious. I have to say, the showstopper was the peanut butter creme brulee. The top layer was burnt just right and thin and it was really creamy and so flavorful that you can't stop eating it but you also never want it to end. It's literally the best creme brulee I've ever had and I went to a tech high school for culinary so that's saying something. The atmosphere was nice and tranquil and the bathroom was also well decorated and clean. 10/10 would highly recommend if you want to spend a good bit of money for a great night out.
Conveniently located across the street from The Garde Arts Center, dining here is an event in itself. A great place to celebrate a special occasion or grab dinner before the show. A friendly and accommodating staff makes the food, including hand made pasta taste more delicious. Satisfied and looking forward to returning.
The food was amazing. The bread they serve you while waiting on appetizers was really good. Great selection of wines. Appetizers we had scallops and the lamb chops. Meals were Shrimp scampi and veal. They serve a nice salad before your meal. Will definitely be returning.
It's a noisy place, and I like that. Always a lot of people. The food is good, the staff is attentive, and I like the atmosphere.