Images
ContributeNo images to show
Reserve now
Feedback
Contribute Feedback What User likes about Earl's New American:
I had a fantastic experience tonight at this restaurant. The menu was excellent and they offered a variety of exciting soft drinks to try. For appetizers, we had the fried tomatoes and burrata, along with the lobster dumplings. For dinner, I ordered the pork chop which was cooked perfectly and the portion size was generous. The atmosphere of the restaurant was cozy and welcoming, and the service was impeccable. Overa... View all feedback.
What Charlotte David doesn't like about Earl's New American:
Glass with water cracked in two places, glad I didn't drink out of it. Waitress took, never replaced. Sent drink some sort of pear vodka) back, awful. Observed another table making faces as they all) tried their drink. Long wait for drinks and food. Observed servers clearing, cleaning/setting and waiting on tables. They definitely could use some help. Left a decent tip because I felt bad for the server. Food was expe... View all feedback.
Excellent service and food. Accommodated our party in a nice alcove.
We sat outside and enjoyed a really great dinner and wonderful recommendations for cocktails.
We enjoyed our delicious lunch and unique cocktails immensely. Our server Joanne is a real pleasure.
Luckily we made a reservation because they didn’t have any openings until 8:30. Earls is really pretty inside…they have a nice bar area even a private party room upstairs and an intimate room to the right of the bar. After our waitress finally made it over, we ordered everything because she explained the food comes out in courses. It’s good they don’t rush you. I got a glass of Chardonnay, but it wasn’t cold enough. She gave us warm rosemary bread that she told us actually came from San Francisco frozen they heat it up! It tasted fresh homemade! For appetizers we really enjoyed the pear salad it was a special and the polenta meatballs… the polenta was tastier than the meatballs. For our mains we had the short ribs which were delicious; the filet which was cooked perfectly, however the horseradish mashed potatoes had a strange taste; and the scallops…the sweet potato purée had a kick to it wasn’t the greatest, however the quinoa had a very nice texture and taste. We had no room for dessert! The prices are a little high but the portions are good the quality is there so you get what you pay for! Xoxo
The food was excellent. The serve was exceptional. We were very pleased. I would definitely go back.