Tam's - Nevers

French, Contemporary, Fast Food

Tam's

Tam's
4.4 / 5 (158 reviews)

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Last update: 17.01.2026 from: Andrea

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★ 4.4 / 5 from 158 reviews
andrea-pichardo
13.08.2023

My wife and I visited Nevers on a Monday and found most restaurants closed. Found Tam's after much searching on the internet and are glad we did. It's conveniently located in the old city and has a somewhat modern interior. The warmth and charm of the staff was immediate, however, and we both enjoyed the baked cod plate with a nice bottle of Sancere, all excellent and reasonably priced. It would be a gem to find on any day of the week!

howard-171
13.08.2023

My wife and I had dinner at Tam's tonight. Although it does not look ultra fancy, food where's the best we've had in several weeks of touring the Loire valley. My wife had an entree of warm chevre with toasts and tomato/salad delicious! I had the generous portion of 12 escargots in a delicious garlic and herb sauce. The two beautiful young ladies serving were extremely professional, warm, and kind (especially to Americans who are poor Francophiles). My wife's plat was magret of canard, prepared perfectly medium rare. My bourgogne region Charolais speciality beef was also cooled to perfection tender, delicious, and served with a sauce that was divine! To top of the meal, my wife had the chocolate mousse excellent, and I had a large selection of fabulous fromages. We also had a half bottle of Sancerre rouge wine and I had a Kir as an apertif. The total bill was well under the quality of the food and service. In short, I recommend this restaurant in the highest possible level. Merci beaucoup to the chef and the delightful servers!

mizzatina
13.08.2023

Don't miss out! The restaurant impresses with its perfect service! Plus the small, authentic French menu and fantastic implementation in the kitchen makes the address a must during your Nevers visit. The price? Incredibly fair! We paid for 2 Pers. with starter, main course and 0.5 l wine approx. EUR 70. . Applause!!

roland95
13.08.2023

It was raining and not many tables in use at 7pm. Soon filled up which for a Thursday impressive. Great food and service, duck and rabbit plats highly recommended. Service and timing of courses spot on. Would visit again without hesitation (to try dessert as we were too full).

mares-liz
13.08.2023

Ate here last night. I had the duck (I do that to be able to compare apples with apples). The duck was really delicious. I also had a dozen snails in garlic. Fabulous! Service was acceptable although desert took 30 minutes to serve, but they were busy. Price was a bit cheaper than the average and so I do recommend this restaurant. Try it, you won’t be disappointed.

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