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Contribute Feedback What DadaGee likes about Le Carnot:
This is a typical street café bar serving uncomplicated meals. Just a little quieter than the next one in the square. We both had steak haché cooked well with a salad and frites side. Nice touches with onion jam and goat's cheese. With a demi pichet of rather good house Mâcon Blanc and a pression, it came out at 37€ not the cheapest, but typical for this location. Good if you're looking for something simple, quickly. View all feedback.
What Richard B doesn't like about Le Carnot:
This is the kind of brasserie-restaurant (the distinction is non-existent now) that France does so well. Or in this case, not so well. Your average punter will find nothing massively wrong, but in my case when I ask for a dish cooked a certain way (rare) I do rather expect it that way, especially considering the wait already undergone, I prefer not to send it back and wait longer. And it was a Sunday night, when serv... View all feedback.
Excellent reception!!!! And without counting the quality of the meal, everything was perfect! A quality meat, a single mill to fall. The same level of accompaniment was excellent!! Desserts: apple terrine and cowrin..huum Don't hesitate to stop!!!!
Too bad! The boss talks about 20min has his clients accustomed, In the meantime, we wait for the map. I'm not recommending
Always very well received. Perfect meal, do not make the mistake to choose, say what you love and let you guide. Except for dessert, you choose the Maison du patron Vacherin, of course.
Super welcoming staff and joker, good atmosphere with quality meat
Very expensive, service to be desired and meat too cooked. I don't recommend it.
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