Reviews
What Angus Ondricka doesn't like about En Apar'the:
nice decoration. Dressing style of the waitress too cool, we're not in high school!Rapport/quality/price: too expensive small flat: when we came around 16h for tea, unpleasant smell of friture because another table was having lunch! slow service! View all feedback. What Angus Ondricka likes about En Apar'the:
reception very pleasant by the bosses. served by a young waitress apprentice very smiling. The wait was not long at all. ratio quality price super nothing to say again. I really recommend. View all feedback.
Reviews from various websites
Arrived in this restaurant at 18 without reservation, (10 adults, 8 children,) despite a mixed reception of the server, they installed us on a terrace, a little...
read moreReception very pleasant by the bosses. served by a young waitress apprentice very smiling. The wait was not long at all. ratio quality price super nothing to sa...
read moreAn excellent menu (entrance, dish and dessert) is offered for € 24.The chef, British, and owner of this small class restaurant, cooks while the aperitif is take...
read moreWe were around Nevers with the family and we found this cafe just walking around. We had a charming welcom by Andrew and we had a salad and Bellota ham sanswitc...
read moreNice decoration. Dressing style of the waitress too cool, we're not in high school!Rapport/quality/price: too expensive small flat: when we came around 16h for...
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