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Contribute Feedback What Karsten K likes about Kerstin, Frank Klinger Gasthaus Kretscham Zu Oberfriedersdorf:
After the excellent Martinsgan dinner I was here for the second time and would not be disappointed. If it were possible, there would be only half a star trigger. The restaurant was full on arrival. Even if something went wrong during the reservation, we were brought to 4. Since these guests have just gone, the table has been brushed lightly. The order went quickly, but the food had to be waited for a long time, which... View all feedback.
After the excellent Martinsgan dinner I was here for the second time and would not be disappointed. If it were possible, there would be only half a star trigger. The restaurant was full on arrival. Even if something went wrong during the reservation, we were brought to 4. Since these guests have just gone, the table has been brushed lightly. The order went quickly, but the food had to be waited for a long time, which is not surprising at the full house. When the food came, this was once again excellent. Fresh, plentiful and tasteful top. The services were again friendly and always on the glitter. I can only recommend this restaurant. A little hint. Could you take Teichelmauke to the map? A genuine Oberlausitzer specialty is missing in the main card.
Actually, zero stars, waitress was very rude, food has bricked 1h 30min and tasted like a finished dish from the microwave. NOT recommended.
Future dishes, attentive staff, cosy furnishings. Good starting point for hikes and excursions to the Czech Republic.
The current situation is simply no longer beautiful. Then the mother-in-law arrives from Mecklenburg, wants to get to know our new home (December 2020 too) and everything has closed. Our luck: the Kretscham around the corner offers pickup. What do you want me to write? Even in the Assiette it looked lovingly dressed and survived the fall on the plate. Three different dishes, all fresh and delicious. I had Roulade with red cabbage. Top food. The red cabbage was tastefully a walnut, not dry or tough, but as it should be. Tasty sauce. Someone understands his craft. Supports local gastronomy. It's worth it. Price performance is right!!! Now at Easter even with extra card
We celebrated the golden wedding of my parents yesterday at the Oberkretscham and would like to thank the host people and the very nice ladies of the service very much. As I heard from our guests, everyone was very satisfied. The food was very tasty, the service was always at the place and the atmosphere and also the premises were very pleasant. Finally, thanks for the beautiful evening.