Reviews - Landgasthof Zum Beeksberg
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Last update : 30.10.2023
We were there for the first time with 4 people....it was all for our satisfaction. There is a small menu but there should be something for everyone. The service was friendly and attentive. Changing dishes was also not a problem ....e.B croquettes instead of roast potatoes. We like to come back
The food is always very tasty and the service is simply top. Really nice team that always tries to fulfill every wish. In summer you can also sit outside. Very recommended.
The inn impresses with its ambience and decor. In the shadow of a larger hall event, however, we were served only slightly delayed. The preliminary soup was then only moderately hot and slightly salty. In vegetables, I would have expected seasonal fresh food and no TK goods. The meat was good and the dessert as well. Overall, I had expected a little more from the food, inspired by the reviews. A second visit is not excluded.
We were here for the second time, the first time for a celebration and now with 6 people for lunch. Very friendly and attentive staff. Fast operation and food was really the best. Everyone was very happy. There are almost no good restaurants with German cuisine anymore. Who loves the German cuisine is right here. Also ideal for sitting outside. A great ambience.
Very great location for weddings, birthdays, wedding celebrations and more. Always nice to be here, as beautiful or sad the occasion may also be. Eating up to now always top, just like the service. I'm sure we're not the last time. :
Last update : 10.03.2023
Has been charged on 6.8.18 for seizure with you and has to pronounce a DICKES LOB. The food ..hmmm High tasty. There were asparagus cream soup my top 1 3 varieties medals with champions, roast potatoes! Asparagus with crushed butter or Hollondaise... and finish ice! Also the staff had good to do and still nice and friendly with a smile on the lips. Thank you.
Has been charged on 6.8.18 for seizure with you and has to pronounce a DICKES LOB. The food ..hmmm High tasty. There were asparagus cream soup my top 1 3 varieties medals with champions, roast potatoes! Asparagus with crushed butter or Hollondaise... and finish ice! Also the staff had good to do and still nice and friendly with a smile on the lips. Thank you.
We celebrated our Christmas celebration yesterday with about 70 people in the Landgasthof zum Beeksberg. If there were more than 5 stars here, we would forgive them. We came into a perfectly Christmas decorated room and were immediately received and served by very friendly staff. After all had received their drinks extremely fast, we got the fore soup. Pumpkin cream soup mega delicious. The buffet was then opened. Everything, really everything was super tasty and it was immediately refilled when anything went to the end. The evening was perfect and we would like to thank the operator and his service staff. We'll be back.
ENDSTUFE!!!! That's all.... Top shop, great service and the BEST: Unique super delicious food.... Keep going, we'll be back. Too bad there are no 6 stars to forgive.......
A super restaurant, with delicious food and absolute hospitality. Also the children were able to play and tomb and were absolutely enthusiastic about eating. Both Matjes and Ente absolutely recommended! A farm where the good food is at the forefront!
Last update : 19.01.2023
I was looking for a beautiful country house with a petty-bourgeois kitchen in the surroundings of kiel, which we did not know yet, and so the search was very long until I hit the farm “Zum Beeksberg”. I knew this was going to please my old man. the farm looks from the outside as everywhere. in the inner it is very rustic. stylish old furniture. right is a stubborn for small closed business and right is the dining room and is still a huge space that can be used for big events. we were very kindly received by the cook and since we had reserved 6 people, he led us into the stubborn who was covered for us and another small company. an instant later came the service, brought us the menus and took our drink order. the menu was very clear, before that there was a monthly changing seasonal map. the choice of food we didn't just make because everything was very delicious and they prefer to order everything. after a short time our drinks came already, all well enticed. After a long time we finally decided what we want to eat and then ordered our food. the following spits that we then took to us: 3 x stein mushroom creams – very delicious sweet, the consistency was very good and also enough stone mushrooms were served curry chocolate soup – also this suppe was very delicious, the consistency was very good and the curry and coconut content was not too exaggerated 2 x büffelmozzarella aß today. for a carpaccio the tomato finals were cut too thick, but would have surprised me if they had been cut thin. so the appetizer was already very good, we were all satisfied and we were already excited to the main course: beeksbergpfanne – 3 pork medals with bratkartoffeln, mushrooms and wolves were really roasted at the place, the bratkartoffeln would like to be a little crispy. rumpsteak strintberg – with bratkartoffeln, the rumpsteak was medium-saled, the bratkartoffeln would like to be a little crispy. tomatized band noodles – very tasty, the noodles al dente and the sauce harmoniously with 2 x wild wild boar – with salt potatoes, sour cherry red cabbage and rose cabbage of wild boar was very good and also not too little, the carrot ok, the red carb very tasty and not too muddy and the rosen carb not cooked. all together was very good. Beeks-Burger – it was a very big burger with small pommes as supplement. self-made friikadelle, was a bit too thick so they could eat the burger badly. negatiw noticed that too much soße was already on the burger, it would have been more beautiful if they could stand up. the lowest pommes were crispy on the outside and inside exactly right. Overall, it was a very good main course, which tasted everyone and was also more than sufficient in amounts. the dishes were well dressed. all the ingredients were fresh. dessert: 2 x ice cup beeksberg – how an ice cup can taste. good ice and good size of the part. toblerone mousse – very nicely dressed and very tasty. that was a nice conclusion. crêpe mikado – a crêpe with ice and sauce, very tasty, but the size of the portion was too large for one dessert. so it was not surprising that it was still much on the teller. haseluss parfait – very good taste and also from consistency. 2 eggs – keep 2 eggs that have tasted well. the service and the chef always came to the table to see if something is needed and whether everything is for satisfaction. very good service. Conclusion: “Zum Beeksberg” I can unquestionably recommend eating was very good, all ingredients fresh, the service was attentive and accommodating and the value for money is very good.
